you'll live on insects and like it.
This week, students at four primary schools in Wales will be offered insects such as crickets, grasshoppers, silkworms, locusts and mealworms to eat in an effort by researchers to determine their appetite for “alternative proteins.” Researchers are hoping to gain insight into how to best educate children on the environmental and nutritional benefits of edible insects and in turn, hope to influence their parents’ behavior concerning the dinner table. The project will employ surveys, workshops, interviews and focus groups to gauge students’ understanding and experiences concerning alternative proteins. One of the schools participating in the research is Roch Community Primary School in Pembrokeshire.
Carl Evans, the school’s Headteacher, said the research will provide students with insight into the connection between their local community and food production. “There is an important connection between our local community, food production and wider global issues surrounding sustainable development,” said said, adding that, “These issues are important to children, but also difficult to make sense of an can often be confusing for them.” One researcher involved in the study, Christopher Bear, of Cardiff University wants children to consider edible insects as a choice for nourishment today rather than in the future. “We want children to think about alternative proteins as real things for now, rather than just as foods for the future, so trying some of these foods is central to the research,” he said..........Proponents for insects as food argue that the production of edible insects is much better for the environment than the production of traditional protein sources such as beef, pork, or chicken.
https://www.visiontimes.com/2022/05/30/wales-schools-to-feed-primary-students-insects-to-determine-t...
