elcheapo
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07-28-2018
11:53 PM
Re: Fake Foods
It seems certified angoose is the rage
Often wondered if you had meet from an
Angus, Hereford, Charolais....and a few crossed
Up....had 100 people...
If they could pick out the "Superior" Angus ?
Oh yes, they now allow 10% of the black to
Rub off...usually some red under the rubbed
Off black.
Often wondered if you had meet from an
Angus, Hereford, Charolais....and a few crossed
Up....had 100 people...
If they could pick out the "Superior" Angus ?
Oh yes, they now allow 10% of the black to
Rub off...usually some red under the rubbed
Off black.
WCMO
Senior Advisor
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07-29-2018
08:41 AM
Re: Fake Foods
Reminds me of the stories about zoos passing off painted donkeys as zebras.
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