What's for Lunch/Supper???

[merryyon]

What are you cooking today?

[suey1973]

Porkburgers,  fresh fruit,  potato chips, california blend veggies for me,   greenbeans with potatoes.   Milk,   Dollar General thin mint cookies. 

[turkey feather]

I made a large pot of vegetable beef soup yesterday for lunch and I am served it again with ham and cheese sandwiches and apple slices.

I have not been out in this snow but we need to make a trip for groceries.

[linda/IL]

Out for dinner, I hope!  Been doing so much cooking for FIL, who is picky; breakfast, lunch, dinner.  I just want someone to cook for me.  Anything. 

Another question:  How do you feel about buffets & "grill your own" restaurants?  I wait on so many in my house that I prefer to pay a little extra for "grill for me" and buffets are usually too much food for me.

Speaking of that.  After not having any appetite & losing weight without trying, I'm now on the other end of the stick.  Working on tax bookwork (which I'm way behind on) doesn't help.  Along with no walking due to the ice & snow.

Those jeans are fitting a little too well right now.  FIL's taste in food is the fattening type which also hasn't helped.  Gotta get with it.

[Kay/NC]

I was trifling...I bought some turkey chili at Sam's the other day when I was in VA for the dentist.  Had half the cup for lunch, the other half for supper.  Before I started watching my weight agian, I would have eaten it all at one sitting. 

Mike made a teriyaki steak for his supper, sliced thinly and stir-fried in the iron skillet on the woodstove.  Too much sugar and sodium for me, but BOY! did it smell good.   

I will be back on my completely new diet tomorrow.  Had to take a detour because my meals got delayed in shipping due to weather.  Lost five pounds last week, and am starting to feel some slack in my slacks.   Makes me want to work out  more, too, since my energy supply is up. 

Looking forward to getting back on the straight and narrow...I have no sense of self-control when it comes to portion sizing. 

[wt510151]

I don't eat a meal on the road so ate a chef's salad and ham sandwich for lunch/supper.

[Ruby Lou]

YUM!  You get my vote!!  I cooked a pork loin last night, It was very good.  Wasn't enough to satisfy my crew though.  I also vote for Linda - wish someone else would cook.  I hate deciding what to serve, everybody is just so picky at my house. 

[wt510151]

Give one day or one meal for one person to make. Rotate the duties so the routine doesn't become boring. Just make certain that the diabetics (or others on restricted diets) don't get all "bad" food if they are in denial of their condition.